lemon tarragon sauce

[lolly mackenzie]

hello from Calgary
I am looking for a wine recommendation for a chicken dish with lemon Tarragon cream sauce - the dish includes asparagus as well and the cream has to be full fat- so very rich.
Something modest - its a weekday meal.

[hotwine]

Lolly, I'd pull a Sauvignon Blanc, and would favor one in the old style - French. A Sancerre would be perfect, and should be priced in the range of $14-$17 (US).