Mexican

[dozer]

Typical soft tacos made with ground turkey rather than beef?

[wondersofwine]

A Riesling Kabinett or Spatlese if you prefer a white wine or posssibly a Pinot Noir if you prefer red wine. If the tacos are quite spicy with diced chile, maybe a Zinfandel or Mexican beer.

[jasonconnors]

I was going to suggest a Zinfandel as that is what I usually serve with tacos but then again we do tend to like ours a bit on the spicey side.



[This message has been edited by team (edited 10-23-2006).]