Need help with new wine menu for Italian restaurant

[Failla]

Adding on to current menu we loking for some ideas on good new wine.Are food menu deals with alot of veals,fish and poultry,artichokes,cappers,olives,sundried tomatoes,portobella&shitaki mushrooms Ect.
We deal with alot of maranar sauce's cream and alfreado we specialize in northern and southern Italian dishes any one with any ideas please feel free to em at
Faillas inc@aol.com
Thank you

[Innkeeper]

Recommend you e-mail Botafogo or Foodie, who both run wine stores featuring Italian Wine, and Winecollector who lives in Pittsbugh and can advise on the vagaries of Pennsylvania wine lore.