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WineBoard / GENERAL / Wine/Food Affinities v
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chicken
02-01-2004, 12:15 AM,
#1
dozer Offline
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Any suggestions to pair with roasted chicken marinated in a balsamic vinaigrette?
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02-01-2004, 08:32 AM,
#2
Innkeeper Offline
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Sancerre or Pouilly-Fume.
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02-01-2004, 11:01 AM,
#3
Thomas Offline
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Light red like Sancerre Rouge, Saumur Rouge or Valpolicella
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