2001 Damilano Barolo

[TheEngineer]

Value oriented barolos. I guess you get what you pay for. Not cheap but at $27, it was lower than most barolos.

After the debacle that was the other italian I used o make a coq au vin, I thought I would take a definitive step up. Now I'm not so sure it was definitive.

this bottle, I believe is a bit pat peak, a bit flat, interesting tar, cherry but only for a short period of time. I used it ot make a stewed beef shank and drank it with dinner. It was pleasant enough but lack any real interest

[winoweenie]

You be havin' bundles of problems with them Eyties there Eng ole' Bean. Suggest you do the ole switch-r-roo to maybe Shawnee, Oklahomas better wineries. 'Kaint be no worser. WW

[Kcwhippet]

Checked everywhere I can think of and can't find a single winery in Shawnee, OK.

[TheEngineer]

I'm going to have better luck tonight!

[winoweenie]

Him said whilst walking thru the cematary whistling the "Minute Waltz".WW

[safa100]

Barolo wines are made from 100% Nebbiolo and carry a reputation of being some of the best wines in the world. Damilano makes Barolos with single vineyard designations from their prestigious estate vineyards in Liste and Cannubi.

[winoweenie]

I think after reading the last 4 posts I can answer my question to Safa. We now have on the board an honest-to-gooneyness espert on the wines of Italy. Welcome aboard . WW