Wine and seafood

[ce07119]

Hi, I'm just getting familiar with wine and I'm hoping someone can assist. What would be a good white wine to go with seafood spaghetti? It's a white sauce with mussels, shrimp and scallops. I would appreciate any suggestions.

Cedric

[Innkeeper]

Hi CE and welcome to the Wine Board. Recommend Bortoluzzi, Pinot Grigio, Isonzo Del Friuli or another Pinot Grigio of the same quality. The better ones will run around $22-25 Canadian.

[ce07119]

Thanks so much..i'll give them a try!