Serving Tips

[InTheDirt]

I'm New to the "Wine Thing" and was wondering what the basic rules are for serving Red and White wines. Temperature, Storage, Breathing, any other suggestions? Thanks for the Help....

Michael

[winoweenie]

Hi I.T.D. and welcome to the board. Capsulizing a very broad subject, whites are best served at 52-55* and reds at 65-68*.They should be stored on thier side in the darkest, coolest place in your home if you don't have a storage unit or wine cellar.WW