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wine pairing
07-08-2001, 12:49 PM,
#1
bbqbrisket Offline
Registered
Posts: 1
Threads: 1
Joined: Jul 2001
 
Hi Folks,
I need a RED wine recommendation for pairing
"sweet and sour meat balls"
help quickly
thanks
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07-08-2001, 01:09 PM,
#2
Innkeeper Offline
Wine Guru
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Posts: 10,465
Threads: 1,106
Joined: Nov 1999
 
Hi Bbqbrisket, and welcome to the Wine Board. Easy to find is Marietta, California Old Vine Red. Lot # 26 or 27 or whatever they are up to. Otherwise any zinfandel in the $10 to $15 range. If you have a good Italian Wine store near you, a Salice Salentino would increase your reputation.
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