cabernet sauvignon

[beowolfe]

what is the acid content reqired for this type of wine? what ingriedents can be added to lower the ph level and how?
thanks
yes i am a newbie to wine making.

[Innkeeper]

Hi Beowolfe, and welcome to the Wine Board. I'm going to move your post to the Wine Making thread, where it has a better chance to be answered. I'm not a wine maker myself; sorry.