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WineBoard / GENERAL / Wine/Food Affinities v
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subs
08-06-2006, 08:23 PM,
#1
dozer Offline
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What would be a good accompaniment for a low key meal like meatball subs (with marinara sauce and mozz cheese)?
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08-06-2006, 08:36 PM,
#2
hotwine Offline
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Montepulciano. I'm sippin' the '01 TreRose right now.
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08-06-2006, 09:50 PM,
#3
TheEngineer Offline
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I'd second that!
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08-07-2006, 07:07 AM,
#4
Innkeeper Offline
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Is that Montepulciano d'Abruzzo or Vino Nobile di Montepulciano?
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08-07-2006, 07:40 AM,
#5
hotwine Offline
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TreRose is a Vino Nobile.
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