FAQ

[dananne]

Along with the sulfites questions, there are lots of "sweet red wines" recommendation questions (I've even been e-mailed off site from newbies on here).

And, I'm sure foodie and others are tired of answering the "which wine with pasta" questions.

A FAQ page would be great, though I'd also say that most of the time people post their question without reading recent posts and threads which would, almost always, provide them with answers.