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I need your help
01-05-2004, 02:04 PM,
#5
Kcwhippet Offline
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If you want to continue in the same vein, I have to name my favorite, Lewelling, as a CA Cab very different than Bordeaux reds. Are you actually going to taste these wines side by side or just talk about them? The reason I ask is because you would be hard pressed to find any I mentioned in the retail market, but they are more than willing to ship from their web sites.

Incidentally, my consumption has been 180 from yours. If only for the fact that I now seem to favor the bigger, extracted reds, I've drunk very few old world wines.

[This message has been edited by Kcwhippet (edited 01-05-2004).]
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