Snuck back on this morn.

[Innkeeper]

That was quite a crowd WW. We only had our 15. Destroyed a 12 lb goose killed on Thursday, stuffed with mashed potato stuffing. Also had wild rice and mushroom stuffing, braised red cabbage, green beans almondine, tropical fruit salad, apple pie, and Christmas cookie. We pour the fat out of the goose, and baste it with red wine or Port duning the last hour. Results in a terrific gravy base. Washed it all down the Bera Asti from Roberto's. The gang remarked that it was better than the "usual" stuff, and it was.