Need lots of advice

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Need lots of advice

11-18-2000, 09:09 AM,

Thomas Offline

Wine Virtuoso

Posts: 6,563
Threads: 231
Joined: Feb 1999

I shall have to second IK's comment. Incredible how hotels abuse wine and food!

But if that "3 star" hotel chain would like to hire a "4 star" wine consultant, I am available.

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