Thoughts on Sherry?

[zenda2]

Let me recommend Wisdom & Warter Extra Amontillado Sherry, a great bargain if you can find it on your shelf.
Note - Amontillado should not be sweet like port. As one taster said "It shows a great depth of warm, dry flavour, and a hint of sweetness." If you're looking for flavour, give this one a try. I really prefer the deep, nutty taste of Amontillado to the drier Fino or the sweeter Oloroso.

Color reminds me of Irish whiskey, dark amber. Nose also reminds me of Irish (they use old sherry barrels to age my favorite irish) it tells of almonds, spice, orange peel, sunshine. Made in the traditional Solera method.