Moving Day!!!

[hotwine]

For us in '67-'68, it was rusty Ballentine's, IK. It must have sat on the docks at Da Nang for months before being shipped up-country. We were charged 10 cents per can for it (Coke was 15 cents), and were still being ripped off (ration was two cans per day, but nobody ever saw that much). Much preferred the Viet stuff, '33' or 'Chat Noir'; those were 100p, iced down in a mama-san's chogey basket under bamboo leaves, as we hoofed it in from the field. Always suspected I might get a surprise when those leaves were pulled back, like a live grenade, but never had a problem that way.

Man...how did I get on that subject? Back to Drew's & Bucko's moving....Bucko must have sold his old house and had to clear out before the 'new' one was ready...