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/ What to use in recipe?

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What to use in recipe?
11-12-2005, 11:25 PM,
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tomsmombecky Offline
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I am making crab alfredo tomorrow night and I have no idea what kind of dry white wine to use in the recipe. This will be my first try cooking with wine and I want my husband and father (who is a culinary arts grad.) to enjoy the meal.
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[No subject] - by - 11-12-2005, 11:25 PM
[No subject] - by - 11-13-2005, 03:29 AM
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