Cabernet Franc

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Cabernet Franc

11-10-2003, 08:40 AM,

Thomas Offline

Wine Virtuoso

Posts: 6,563
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Joined: Feb 1999

Be aware that Loire Cabernet Franc is great, but it is often leaner than Bordeaux and many New World offerings. Some fine Cabernet Francs (again, on the lean side) are produced in Friuli-Venezia-Julia, Italy.

This is one variety that screams out for food. I particularly like it with rich stuff such as calves liver in Madeira and balsamic sauce.

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