Just a question

[winoweenie]

Foodie-Poo welcome back and note I take Delerious object to that-there-derned assertion. Foodster your travels have definately added to your finite side. You are almost civil in your admonition of our new devils advocate. I think your kind and accurate assement of Ys' newfound love of wines is rite on. She is showing the determination and focus that is needed to stay the course and learn the product. I'll state now in the forum that I'll be happy to have her E-Mail me any questions about any product she is confused about (AS LONG AS IT BE RED). As an aside the locale of any wine is as important, or more so, than the winmakers skill. Hillside vineyards are normally easily identified as the Y-Girl said and the difference in ALL wines is as them Frenchies say, Terrior. It is important and can be learned and I applaud Yablonkas' knowledge of same at this point in her development. Keep going for the apple and we'll be here to help at any juncture. WW