Very rich and sweet

[Menua]

Port, maybe?!?

The only thing I can think of that's both fruity and sweet would probably have to be a dessert wine, and to be red at that leads me to think of Port. Then again, I have never had port, indeed, have tried very few dessert wines (just a very bad sherry I bought in a supermarket whose cork come out when I cut the capsule off and an excellent sweet rose wine called "Rosato" by Barboursville Vineyards in the Piedmont of Virginia). But it's worth a shot.