which wines go best with seafood specially prawns and lobsters

[Innkeeper]

Foodie mentioned all the white wines that go with shrimp and lobsta (lobster)except the right one. Having spent much of my adult life on the New England coast, currently the coast of Maine, have had a lot of opportunity to experiment. The best wine to go with these seafoods is Reisling. Specifically the crisp dry or ever so slightly off dry Reislings of the American northwest. That includes that strange Pacific coast of Sonoma County, California. A current bottling that falls into this categorg is Greenwood Ridge Vinyards 1998 Medocino Ridge White Reisling.
They can be reached at: everybody@greenwoodridge.com