chicken with wht ital

[winophite]

I'm planning to have a bottle of white Italian: 2005 Argiolas Costamolino Vermintino di Sardegna, $16. (recommended by a friend as good stuff). I was thinking of chicken breasts over a bed of pasta.I'm having trouble deciding whether to to go with alfreado white sauce or parmisian red sauce. Would either be a mistake? Any thoughts appreciated. WP