Cabernet Franc

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Cabernet Franc

08-19-1999, 08:15 PM,

crsmoon Offline

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Posts: 3
Threads: 2
Joined: Aug 1999

Hello:
I've had a couple different Cabernet Francs over the past year and I didn't really care for either of them. One was made by Douglass Hill (division of Bronco Wine). I'm not sure if it was the way it was made, or if it is that particular varietal that I don't enjoy. Could someone please inform me what it is supposed to taste like? For example: in comparison to a Cabernet Sauvignon? :-)

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[No subject] - by - 08-19-1999, 08:15 PM

[No subject] - by - 08-19-1999, 10:03 PM

[No subject] - by - 08-19-1999, 10:26 PM

[No subject] - by - 08-19-1999, 11:44 PM

[No subject] - by - 08-20-1999, 09:14 AM

[No subject] - by - 08-20-1999, 09:16 AM

[No subject] - by - 08-20-1999, 09:32 AM

[No subject] - by - 08-20-1999, 10:54 AM

[No subject] - by - 08-20-1999, 12:03 PM

[No subject] - by - 08-20-1999, 12:54 PM

[No subject] - by - 08-20-1999, 01:34 PM

[No subject] - by - 08-20-1999, 06:03 PM

[No subject] - by - 08-20-1999, 10:05 PM

[No subject] - by - 08-21-1999, 08:37 AM

[No subject] - by - 08-21-1999, 10:35 AM

[No subject] - by - 08-22-1999, 01:59 PM

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[No subject] - by - 08-23-1999, 06:06 AM

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[No subject] - by - 08-23-1999, 08:44 AM

[No subject] - by - 08-23-1999, 01:29 PM

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[No subject] - by - 08-25-1999, 08:46 PM

[No subject] - by - 08-26-1999, 06:04 AM

[No subject] - by - 09-13-1999, 07:30 PM

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