Another Ageing Lesson

[leslie423]

Hi Innkeeper, You mentioned in the other thread that white wines which are especially sweet will age ok. I have a bottle of 1998 Mendelson Pinot Gris (blended with Brandy) and have thought it would keep well, but wouldn't mind hearing your opinion. Would this be considered sweet enough to withstand some aging? (It's a pretty costly little bottle and we're "saving" it for an appropriate occassion.) Thanks in advance for any consideration to the question.