Newbie into Rieslings

[TheEngineer]

There are a few very knowledgeable Riesling fans on this site so you will most definitely hear from them. I would suggest that you move off the continent and move onto the "Continent". Try a few Rieslings from Germany, some from the Mosel region would be good and you can look for some with the level Kabinett or Spatlese for sweet or Trocken for dryer. German Rieslings are famous for their clarity of conveying the "terroir". Then try a few from France and Australia and you will notice significant differences.

Also you should read some of the posts on the riesling's page (go back 1 year) and see what sounds appealing! Have fun!