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jseykora · 01-26-2001, 09:57 AM,

I recently received the following wines as a gift. I would like to learn more about them and serve foods approriately fitting to them. Please help.

Chateau Haut Gros Caillou
Saint Emilion
Bouseilee
1994

Chateau du Moulin Rough
Haute-Medoc
Bourgeois
1997

Chateau Rahoul
Graves
Bordeau
1997

Chateau Reaut la Graviere
Premieres Cotesde Bordeau
1995

Vin d'Alsace Rieslig

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