suggested pairing?

[curious]

We still have the Sutter Home 2000 Musacato, and the Schmitt Sohne Piesporter Mischelsberg Auslese 1999, what is suggested to be paired with either?

Have in the freezer salmon filets, mahi mahi, sirlon steaks, ham steaks, and chicken (skinless, boneless breast tenderloins).
What would go best with these wines?
Thanks,
Janette
sorry, should have stuck this in the food/wine section.

[This message has been edited by curious (edited 02-09-2003).]