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First Time Wine Maker
09-30-2001, 06:31 PM,
#5
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Posts: 114
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Joined: Aug 1999
 
No, Jumpshot, the bubbling (fermentation) does not usually disappear so quickly.Your fermentation may have stopped. It will be less vigorous, but should still be noticeable after only 7 days. Look in the archives of the home winemaking forum here. I think I recall a similar problem experienced by someone else within the last year.
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[No subject] - by - 09-29-2001, 09:07 PM
[No subject] - by - 09-29-2001, 09:46 PM
[No subject] - by - 09-30-2001, 04:45 AM
[No subject] - by - 09-30-2001, 08:46 AM
[No subject] - by - 09-30-2001, 06:31 PM

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