I am very new to the wine world and....

Current time: 06-15-2025, 10:32 PM Hello There, Guest! (Login — Register)

Translate

Threaded Mode | Linear Mode

I am very new to the wine world and....

12-24-2003, 06:43 AM,

#10

Kcwhippet Offline

Wine Virtuoso

Posts: 5,003
Threads: 360
Joined: Jan 1999

miime,

Try another Merlot. The Ste Genevieve is France's answer to Two Buck Chuck. It's made from an excess of Merlot juice, blended and bottled quickly for the export trade to the U.S. Try a Bogle Merlot.

Find

« Next Oldest | Next Newest »

Messages In This Thread

[No subject] - by - 12-18-2003, 04:22 AM

[No subject] - by - 12-18-2003, 07:15 AM

[No subject] - by - 12-18-2003, 08:46 AM

[No subject] - by - 12-18-2003, 09:04 AM

[No subject] - by - 12-18-2003, 10:42 AM

[No subject] - by - 12-19-2003, 12:24 AM

[No subject] - by - 12-19-2003, 07:18 AM

[No subject] - by - 12-20-2003, 09:41 PM

[No subject] - by - 12-23-2003, 08:39 PM

[No subject] - by - 12-24-2003, 06:43 AM

[No subject] - by - 12-24-2003, 05:54 PM

[No subject] - by - 12-26-2003, 06:21 PM

[No subject] - by - 12-27-2003, 09:26 PM

[No subject] - by - 12-29-2003, 11:56 AM

[No subject] - by - 12-29-2003, 02:32 PM

[No subject] - by - 12-29-2003, 04:10 PM

[No subject] - by - 12-29-2003, 10:29 PM

[No subject] - by - 12-30-2003, 09:19 PM

[No subject] - by - 12-31-2003, 09:06 AM

[No subject] - by - 12-31-2003, 09:39 AM

[No subject] - by - 12-31-2003, 04:47 PM