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/ a little advise, on reds

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a little advise, on reds
08-15-2001, 12:40 AM,
#6
mccoy_b Offline
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Posts: 3
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Joined: Aug 2001
 
Innkeeper, thank you for your advice. I will pick up the "Wines and Spirits" magazine tomorrow. I am not familiar with second labels. Are you saying some of the more well known names produce wines under other labels? For instance Chateau Montrose (Saint-Estephe) so far has been my favorite, do they have 2nd labels? Will I find all this out in Wine and Spirits? Once again I thank you for your help.

Lizardbrains, (what a name!) that happens time to time at my house or even better yet on the deck overlooking the lake at camp.

Foodie, just a note to you that I am trying a new Merlot tonight, Bogle, with food. I know you will be proud. Tomorrow Pepper Wood Grove and after that a bottle of Hacienda as per Innkeeper's advice. Thank you all and any other suggestions are appreciated.
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[No subject] - by - 08-12-2001, 06:25 PM
[No subject] - by - 08-12-2001, 06:56 PM
[No subject] - by - 08-12-2001, 10:00 PM
[No subject] - by - 08-13-2001, 05:39 AM
[No subject] - by - 08-14-2001, 09:21 PM
[No subject] - by - 08-15-2001, 12:40 AM
[No subject] - by - 08-15-2001, 06:13 AM

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