Decanting

[oostexan]

I have had a quite a few of the Pax Syrahs and, with the exception of their Southern Rhone blend Sonoma Hillsides cuvee (lots of fruity Grenache), they are monsters. All of the single vineyards Syrahs that I have had from them are massive.

Decant the bottle for a good hour and get ready for a treat. Make sure you have a grill full of red meat ready to go, and if you need company, let me know.

Mark