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dry red wine
07-17-2003, 06:45 PM,
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Innkeeper Offline
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Hi Dad, and welcome to the Wine Board. Fortunately for you, almost all red wine is dry. One that tastes drier to me (tasting dry and being dry are two different things) is California Petite Sirah. Some of these have to be aged for some time, so be careful. One that is immediately approachable is Parducci Petite Sirah. Check with your retailer regarding others.
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Messages In This Thread
[No subject] - by - 07-17-2003, 06:05 PM
[No subject] - by - 07-17-2003, 06:45 PM
[No subject] - by - 07-17-2003, 08:21 PM
[No subject] - by - 07-18-2003, 07:13 AM
[No subject] - by - 07-18-2003, 07:21 AM
[No subject] - by - 07-18-2003, 10:12 AM
[No subject] - by - 07-18-2003, 02:31 PM
[No subject] - by - 07-18-2003, 05:47 PM
[No subject] - by - 07-18-2003, 11:33 PM
[No subject] - by - 07-19-2003, 06:14 AM
[No subject] - by - 07-19-2003, 06:45 AM
[No subject] - by - 07-19-2003, 07:24 AM
[No subject] - by - 07-19-2003, 09:26 AM
[No subject] - by - 07-19-2003, 04:43 PM
[No subject] - by - 07-20-2003, 07:46 PM
[No subject] - by - 07-20-2003, 10:48 PM

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