What does time do to a sauterne or BA?

[wineguruchgo]

Hello WDonovan,

A lot of price issues have to do with supply and demand. If they have a lot of juice and the winery isn't well known, many times they will reduce the price to a point where they will achieve the greatest distribution.

You are a great example of this. I'm almost certain that you were willing to roll the dice with the wine and winery because of it's pricepoint.

Many times it just comes down to marketing.

As to time in the bottle? I'm really not sure. Looks like we need some research here for that.