Corked Wines.

[wdonovan]

"...My opinion is storage contributes more to this condition..."

Glad to hear you say that. I've often wondered. It seems like most of the corked wine I've had are wines that my dealer's wives had forced them to clean out of their basements. They had stored it (probably improperly) for years rather than it being stored in my own cellar. If I looked at the stats, I'm sure I exceed the 10% corked average just counting these wines.