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05-18-2004, 05:37 PM,
#1
matteson Offline
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Joined: May 2004
 
Greetings From Boulder--

I didn't think I would have sparked so much controversy with my questions. However, in this restaurant, most of our classico's are labeled "chianti." But as someone said, maybe that is because we don't have a large wine market here in Boulder. I wasn't offended by the comments-in fact these "fights" (if done in good faith) can be amusing to the novice because many of us never thought that wine could be argued over as such.


[This message has been edited by matteson (edited 05-24-2004).]
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