not a big red fan-what to eat w/ steak???

[Innkeeper]

Hi JB, and welcome to the Wine Board. There are two kinds of sweet; real sweet and apparent sweet. Real sweet means that some residual sugar has been left in the wine. Dry means that all the sugar has been fermented into alcohol. Apparent sweet is a dry wine that has so much fresh fruit in its aroma and taste, that it seems sweet.

A really sweet red wine is Lambrusco. An apparently sweet red wine is Beaujolais.