a not dry champagne?..champagne doux whats it like?

[wondersofwine]

I hope others reply too as this is outside my usual area. Many people find a sparkling Brachetto d'Asti attractive--Banfi makes one called Rosa Regale. It is from a red-wine grape (Brachetto) and tastes a little like raspberry or strawberry with the bubbles. Or you might ask a retailer for a pink Champagne. Some Australian wineries produce a sparling Shiraz but that doesn't sound too inviting to me. (And it may be dry). Prosecco is another Italian sparkler you might like (from white wine grapes). Hope the big day (proposal) goes well.