Food for Pinot Noir tasting?

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Food for Pinot Noir tasting?

07-09-2001, 04:35 PM,

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Garbo

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Help! Hosting a pinot noir tasting next weekend. In addition to the usual wine tasting noshes, what main course will best complement the wine and still be summery? Thinking along the lines of cold poached or smoked salmon, or lamb or something... Need to serve 16 people...

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[No subject] - by - 07-09-2001, 04:35 PM

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