wine pairing

[winoweenie]

Hi Mellywolf and welcome to the board, I`ve always favored Zinfandels with the high spice of Cajun and Mexican foods. The massive fruitiness seems to tame and marry with the spices. Conversely, the spice and melange of flavors in Cajun dishes seem to negate the high alcohol in the zins. Beer `aint bad either. Winoweenie.