food/sweet wine

[Innkeeper]

Hi Scott, and welcome to the Wine Board. Generally sweet foods go with sweet wine. This can include entrees as well as desserts. Ham with sweet glazes or fruits, duck a l'orange, and other sweet entrees will go with sweet wines.

Sweet wines are mostly white such as many of the rieslings, muscats, chenin blancs, and others. Sweet red wine is a little harder to come up with. The easiest to find are the Italian Lambruscos.