Question about Grappa

Current time: 06-16-2025, 10:02 AM Hello There, Guest! (Login — Register)

Translate

Threaded Mode | Linear Mode

Question about Grappa

04-30-2006, 11:50 AM,

#13

Thomas Offline

Wine Virtuoso

Posts: 6,563
Threads: 231
Joined: Feb 1999

I'm a good spitter, and it was over two afternoons; it was also in Italy, so that negates the negative social structure part of so much grappe [img]http://www.wines.com/ubb2/wink.gif[/img]

[This message has been edited by foodie (edited 04-30-2006).]

Find

« Next Oldest | Next Newest »

Messages In This Thread

[No subject] - by - 04-28-2006, 10:09 PM

[No subject] - by - 04-29-2006, 03:45 AM

[No subject] - by - 04-29-2006, 06:54 AM

[No subject] - by - 04-29-2006, 06:55 AM

[No subject] - by - 04-29-2006, 07:12 AM

[No subject] - by - 04-29-2006, 07:47 AM

[No subject] - by - 04-29-2006, 08:47 AM

[No subject] - by - 04-29-2006, 07:02 PM

[No subject] - by - 04-29-2006, 07:42 PM

[No subject] - by - 04-29-2006, 09:12 PM

[No subject] - by - 04-30-2006, 06:21 AM

[No subject] - by - 04-30-2006, 11:36 AM

[No subject] - by - 04-30-2006, 11:50 AM

[No subject] - by - 04-30-2006, 05:13 PM

[No subject] - by - 04-30-2006, 10:28 PM

[No subject] - by - 05-02-2006, 03:48 PM

[No subject] - by - 05-08-2006, 07:10 PM