Wine with Asian foods??

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Wine with Asian foods??

04-03-2008, 11:41 AM,

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TheEngineer Offline

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Great to hear back from you foodie!

I would agree, when in doubt, bring sparkling wine. They love Champagne over there anyways! For a chinese buffet, I would recommend a beer! or six.... [img]http://wines.com/ubb/smile.gif[/img]

BTW, Sparkling wine and Sushi/Sashimi is a killer combo. The delicacy, freshness and acidity are a great match for the fish.

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