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2nd bottle
01-21-2002, 12:12 AM,
#3
GregR Offline
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Posts: 9
Threads: 5
Joined: Jan 2002
 
thanks IK.

well so far the two wines we tried we had after dinner.
We eat a fair amount of pasta dishes with chicken and herbs,
We also like to eat pork grilled, or with a picatta sauce.
I've also started cooking recently asian cuisine with pork and chicken again, usually dark sauces. We tend to stay away from very sweet sauces. I hope that helps a little. thanks so much!
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Messages In This Thread
[No subject] - by - 01-20-2002, 08:16 PM
[No subject] - by - 01-20-2002, 08:54 PM
[No subject] - by - 01-21-2002, 12:12 AM
[No subject] - by - 01-21-2002, 07:58 AM
[No subject] - by - 01-21-2002, 11:25 AM

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