Didn't know where to post this

[Innkeeper]

Agree with Foodie. The upside of this is that all these generically named wines are becoming rarer and rarer. Even Gallo Hearty Burgundy is losing out big on market share. Among the American public, particularly from women, you still hear a lot of requests for chablis, although it is gradually shifting over to chardonnay or Pinot Grigio.