wine without food

[Innkeeper]

Other than the Alfredo, have no idea what sauces would be involved. For non tomato sauces you could have Dolcetto d'Alba, Salice Salentino, Nero d'Avola, or Rosso Conero. For sauces with tomato you could have Barbera d'Asti, Barbera d'Alba, Chianti Classico, Rosso di Montalcino, or Montepulciano d'Abruzzo.