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Non-alcoholic Red Wine
03-31-2001, 09:11 AM,
#7
winoweenie Offline
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In this day and age I'm sure it's feasible to add or subtract a component from almost anything, BUT other than for health reasons, what in the blue-blazes for? CCK if you want to blind taste any Ariel product with me against the same type of product made the traditional way and make a small wager, I'll get Bucko and a few other of my Seattle friends to participate. If you meant to say, "They were passable Beverages, but not GOOD wine, " which this thread was predicated about, so be it. BUT ARIEL be TASTY!!!! [img]http://www.wines.com/ubb2/frown.gif[/img]. That salesman must have been cute as a button. WW

[This message has been edited by winoweenie (edited 03-31-2001).]
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[No subject] - by - 03-28-2001, 09:17 AM
[No subject] - by - 03-28-2001, 11:06 AM
[No subject] - by - 03-29-2001, 09:34 PM
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[No subject] - by - 03-30-2001, 11:13 AM
[No subject] - by - 03-30-2001, 08:25 PM
[No subject] - by - 03-31-2001, 09:11 AM
[No subject] - by - 03-31-2001, 11:02 AM
[No subject] - by - 04-08-2001, 10:21 PM

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