Just curious

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Just curious

11-16-2003, 11:51 PM,

#23

quijote Offline

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Foodie, if your boss had had any sense, he would've pulled up a seat and joined you for the feast. But maybe he was surprised you were drinking Marques de Caceres instead of Marques de Murrieta....

WWL, others on this board will be able to come up with a good wine that could visibly pass for water. I sure wouldn't mind, though, if it tasted like an off-dry Riesling or an unoaked Chard or a Sancerre. But at this time of year, maybe good ol' eggnog in the cooler would work just fine!

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