what was the last wine...

[Drew]

I've also been disappointed with the continuing, explosive, over blown style of many Aussie and California wines. There are many current offerings of Cab, Merlot and Shiraz (Syrah) that show Zin alcohol levels that I've not seen in past years. The current trend seems to be:
1. Americans have developed a taste/demand for these wines and wineries are delivering.

2. Alcohol levels are boosted to add a sweetness/flavor dimension that satisfies #1.

Drew