wine books

[jv38]

For the last 5 years I've been reading wine books about buying, serving, tasting, drinking, cellaring, making, countries, varietals, styles, appellations, critics, laws, flaws, gossip, and jokes. But I have never seen a book on winery management or marketing. I would like to know what would be the day-to-day activities that take place on a winery. Chances are that it will be as boring as any other business, but maybe a good read any way.