Chardonnay

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Chardonnay

05-17-2000, 08:35 PM,

mrdutton Offline

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Chardonnay - a white wine - is best served chilled at about 50 degrees F.

Most reds would be served at room temperature. But that is a misnomer. Since "room temperature" is based on European standards, here in America one would chill red wine to about 65 degrees to achieve "room temperature".

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